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Butterscotch Iced Coffee Recipe: Smooth, Golden & Irresistibly Indulgent

Butterscotch Iced Coffee Recipe: Smooth, Golden & Irresistibly Indulgent

A Little Luxury in Every Sip

Butterscotch is one of those flavours that instantly feels like a treat — warm, buttery, and softly nostalgic. When paired with chilled coffee and poured over ice, it becomes something even better: a smooth, golden pick-me-up that feels both comforting and refreshingly modern.

This butterscotch iced coffee recipe is your go-to for recreating that café-style indulgence at home. Perfect for slow mornings, afternoon resets, or hosting friends who appreciate the little luxuries.

What You’ll Need

  • 1 cup freshly brewed coffee (cooled) or cold brew
  • 1–2 pumps Cashmere Syrups Butterscotch Syrup
  • ½ cup milk of choice (full cream, oat, almond)
  • Ice
  • Optional: whipped cream + butterscotch drizzle

Light option: Swap in a lighter milk or adjust syrup to taste for a more balanced sip.

How to Make Butterscotch Iced Coffee

  1. Start with ice. Fill a tall glass generously — the foundation of a perfectly chilled drink.
  2. Add butterscotch syrup. Pump 1–2 servings of Cashmere Butterscotch Syrup over the ice.
  3. Pour your coffee. Add cooled coffee or cold brew for a smoother, less acidic flavour.
  4. Add milk. Pour in your milk of choice and let the flavours blend.
  5. Finish with flair. Top with whipped cream and a drizzle of butterscotch for a dessert-like finish.

Why This Recipe Works

  • Balanced sweetness — buttery notes without overpowering the coffee
  • Simple but elevated — minimal ingredients, maximum flavour
  • Customisable — make it strong, creamy, or lightly sweet

Tips & Tricks to Elevate Your Drink

Take your iced coffee from good to unforgettable:

  • Use cold brew for a smoother, naturally sweeter base
  • Froth your milk before adding for a creamy café texture
  • Add a pinch of cinnamon for a subtle spiced twist
  • Chill your glass beforehand for an extra-refreshing experience

Make It Your Own

Switch things up depending on your mood:

  • Butterscotch Iced Latte: Add more milk for a softer, creamier drink
  • Butterscotch Cream Coffee: Blend with ice for a frappé-style treat
  • Salted Butterscotch Iced Coffee: Add a tiny pinch of sea salt to enhance flavour

Bring Buttery Indulgence Home

With Cashmere Syrups, creating café-quality drinks becomes part of your everyday ritual — simple, indulgent, and made to be shared.

Shop the Flavour

Ready to sip something special?

👉 Shop Cashmere Syrups Butterscotch Syrup
👉 Explore more iced coffee recipes
👉 Discover your next favourite flavour