Tips And Tricks
7 Indulgent Ways to Use Irish Cream Syrup
If you're looking to add richness and warmth to your daily routine, our Irish Cream flavoured syrup is your new best friend. Think creamy vanilla, hints of caramel, and that signature Irish indulgence — all alcohol-free and made right here in Australia. Whether you’re crafting café-style coffees at home or impressing guests with your cocktail skills, this syrup is your shortcut to smooth, satisfying drinks.
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5 Unexpected Ways to Use Black Cherry Syrup
Cashmere’s Black Cherry Syrup isn’t just for lattes. This rich, slightly tart syrup is a secret weapon for anyone looking to bring bold, fruity flair to their drinks and desserts. Whether you're hosting a dinner party or refreshing your weekday rituals, here are five easy, creative ways to make the most of this luxurious flavour.
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Creative Ways to Use Lychee Syrup: Tips & Tricks for Every Occasion
Lychee syrup is one of those secret-weapon ingredients that can elevate your drinks, desserts, and even your brunch table. With its soft floral notes and tropical sweetness, Cashmere Syrups Lychee Syrup brings a touch of luxury to every occasion. Whether you're hosting friends or indulging at home, here are our favourite tips for getting the most out of your lychee syrup.
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Spice Up Your Sips: Creative Ways to Use Our Cinnamon, Spiced Chai & Gingerbread Syrups
When the craving for warmth and a little kick of spice hits, nothing does it quite like our trio of spicy favourites — Cinnamon, Spiced Chai, and Gingerbread. Whether you're cozying up on a winter’s morning or adding depth to a summer cocktail, these syrups bring bold, aromatic notes that transform everyday drinks into indulgent experiences.
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Rose-Tinted Treats: 5 Dreamy Ways to Use Our Turkish Delight Syrup
Love the delicate floral notes of rosewater and the nostalgic charm of Turkish Delight? Our Turkish Delight Syrup captures the sweet, aromatic magic of this classic confection—perfect for creating indulgent drinks and desserts at home. Whether you're after a romantic cocktail, an elevated latte, or a playful dessert twist, this syrup is your ticket to a little everyday luxury.
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Nutty & Nice: Creative Ways to Use Hazelnut, Macadamia, Orgeat & Coconut Syrup
Looking to take your drinks and desserts to the next level? Whether you’re a home barista, an amateur mixologist, or a Sunday brunch host, our nut-based syrups are your secret ingredient for flavour-packed indulgence. From coffee classics to tropical tipples, here are five ways to make the most of Cashmere’s Hazelnut, Macadamia, Orgeat, and Coconut syrups.
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Cosy Up: 5 Autumn Recipes to Try at Home
As the air gets crisp and the days grow shorter, there’s nothing better than slowing down and enjoying comforting, seasonal food and drinks at home. Autumn is all about earthy flavours, warming spices, and the kind of simple pleasures that make your kitchen feel like the cosiest place in the world. Here are five autumn-inspired recipes to try at home — easy to make, full of flavour, and perfect for the cooler months.
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3 Beautiful Ways to Use Our Lavender Syrup
Delicate, floral, and oh-so-versatile, our Lavender Syrup is your new secret weapon for adding a calming, aromatic twist to drinks and desserts. Whether you’re running a café, mixing up something special at home, or looking to elevate everyday sips and bites, this syrup delivers a little magic in every drop. Here are three simple and seriously lovely ways to use it:
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3 Delicious Ways to Use Our Orgeat Syrup
Our Orgeat Syrup is more than just a sweet almond addition to cocktails — it’s a flavour-packed, aromatic staple you’ll want to keep on hand all year round. With its nutty, subtly floral notes, this syrup adds instant depth and sophistication to both drinks and dishes. Here are three tasty and surprisingly easy ways to put your orgeat syrup to work:
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