Skip to content
A Taste of Luxe: Discover the Best Ways to Use Our Pistachio Syrup

A Taste of Luxe: Discover the Best Ways to Use Our Pistachio Syrup

If you’re looking to bring a touch of indulgence to your daily drinks or desserts, Cashmere Pistachio Syrup might just become your new obsession. Rich, nutty, and buttery-smooth, this flavour evokes the warmth of a European café with every pour. Whether you're dressing up your morning coffee or creating a smooth pistachio cocktail masterpiece, this syrup adds elegant flavour with zero effort.

Let’s dive into the most delicious ways to enjoy our Pistachio Syrup at home.

Pistachio Latte: Your New Coffeehouse Favourite

Skip the café queue and whip up a creamy Pistachio Latte at home. Add a dash (around 15–30ml) of Pistachio Syrup to your espresso and top with steamed milk for a sweet, nutty twist that’s comforting and luxurious.

Pro Tip: Garnish with crushed pistachios and a swirl of whipped cream for an extra treat, perfect for brunches or slow weekend mornings.

Pistachio Espresso Martini: The Ultimate At-Home Cocktail

Give your cocktail nights a gourmet glow-up. The nutty depth of pistachio pairs beautifully with coffee liqueur and vodka. Try this simple recipe:

  • 30ml vodka

  • 30ml coffee liqueur

  • 15ml espresso

  • 15ml Cashmere Pistachio Syrup

Shake with ice, strain into a martini glass, and finish with grated chocolate or a single pistachio on top.

Pistachio Affogato: Effortlessly Elegant Dessert

For a show-stopping (but dead simple) dessert, pour a shot of hot espresso over a scoop of vanilla ice cream, then drizzle generously with Pistachio Syrup. It’s creamy, cool, and utterly craveable.

Pistachio Iced Coffee: Cool, Sweet, and Sippable

Add a shot of Pistachio Syrup to your iced coffee for a flavour that’s refreshing with just the right amount of richness. It’s the perfect warm-weather treat that feels indulgent without being heavy.

Try It With: A splash of almond or oat milk to bring out the nutty notes even more.

Pistachio Syrup in Baking

Did you know Pistachio Syrup works beautifully in baking too? Use it to:

  • Sweeten buttercream or whipped cream

  • Add depth to sponge cakes or muffins

  • Soak layers of tiramisu or sponge for added richness

Taste the Cashmere Difference

Crafted in Australia using premium ingredients, Cashmere Pistachio Syrup is your ticket to elevated everyday moments. Whether you're a home barista, entertainer, or dessert lover, this syrup adds warmth and flavour in all the right places.

Ready to Get Started?

Explore our Pistachio Syrup and discover the full Coffee Syrup Collection her.