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The #1 Pistachio Syrup for Cafes, Bars and Home Creators

Loved by baristas, bartenders and home creators alike, our Pistachio Syrup delivers the perfect balance of roasted nuttiness and creamy sweetness. Crafted in Australia for professionals and flavour enthusiasts, it’s made to inspire creativity — from morning lattes to late-night cocktails.

For Cafes, Dessert Bars and Brunch Spots

Give your menu a signature twist with a flavour customers can’t find anywhere else. Our pistachio coffee syrup delivers a smooth, roasted nuttiness that elevates lattes, frappés, and dessert drinks into something truly special.

It blends beautifully with espresso, milk, or cream-based beverages, making it the perfect base for a Pistachio Latte, Pistachio Iced Coffee, or even a Pistachio Hot Chocolate.

Baristas love its consistency and balance — it stirs in easily, never overpowers, and adds that touch of creativity customers love to share.

From morning coffees to indulgent dessert plates, this coffee syrup helps cafés and brunch spots stand out with flavour that feels both modern and nostalgic.

Cashmere Syrups

Tasting Notes

Delicately roasted and deeply comforting, our Pistachio Syrup delivers that unmistakable nutty richness pistachio lovers crave.

Each sip starts with smooth, buttery warmth, unfolding into creamy, lightly toasted layers that linger on the palate. It’s indulgent without being heavy, striking the perfect balance between earthy nuttiness and soft sweetness.

In milk, coffee, or cocktails, it adds a velvety texture and a touch of luxury that feels right at home in both café classics and dessert creations.

No artificial edge. No cloying sweetness. Just real pistachio character — refined, balanced, and beautifully rounded.

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