We’re excited to introduce our newest additions: Pineapple, Mango and Passionfruit Syrups. A tropical trio designed to bring bright, fresh flavour to everything from slushies to refreshers and beyond.
If you’re wondering where to start, this guide will walk you through the best ways to use these syrups, how they shine in different drinks, and a few simple tips to help you get the most out of each flavour.
1. Let the Flavour Lead
These syrups are bold and vibrant - a little goes a long way.
Our recommendation:
Start with a slightly lighter pour than classic flavours, then build to taste. This keeps drinks balanced and lets the tropical notes come through cleanly.
They’re designed to enhance a drink, not overpower it.
2. Choose a Base That Complements the Fruit
Each syrup has its own flavour profile, and pairing it with the right base makes all the difference.
Great starting points:
- Pineapple: coconut milk, soda water, green tea
- Mango: dairy milk, oat milk, iced matcha
- Passionfruit: lemonade, soda water, iced tea
Milk creates a smoother, creamier profile, while iced teas and sparkling bases keep things light and refreshing.
3. Perfect for Iced & Chilled Drinks
These flavours really come into their own in cold drinks, making them ideal for warmer weather menus or refreshing at-home drinks.
Try them in:
- Refreshers
- Sparkling sodas
- Frappes
- Mocktails and cocktails
- Iced teas
- Lemonades
- Smoothies
Cold temperatures highlight the fruitiness and keep the flavours bright.
4. Explore Simple Flavour Pairings
While each syrup works beautifully on its own, they also pair well with other flavours for added depth.
Popular combinations include:
- Pineapple + Coconut
- Mango + Vanilla
- Passionfruit + Lime
- Mango + Passionfruit for a tropical blend
Keep one flavour as the hero and use the second to complement it.
5. Add Freshness With a Little Acidity
Tropical flavours pair naturally with citrus and light acidity, which helps lift and balance a drink.
Easy additions include:
- Lemonade
- A squeeze of fresh citrus
- Sparkling water
This works especially well in sodas and refreshers.
Start Simple, Then Get Creative
Pineapple, Mango and Passionfruit are all about freshness and ease. Start with clean bases, simple builds, and let the flavour do the work, creativity can come next.
This is just the beginning. Keep an eye out for recipes, drink inspiration and pairing ideas coming soon 🌴🍍🥭
