Skip to content
Nutty & Nice: Creative Ways to Use Hazelnut, Macadamia, Orgeat & Coconut Syrup

Nutty & Nice: Creative Ways to Use Hazelnut, Macadamia, Orgeat & Coconut Syrup

Looking to take your drinks and desserts to the next level?

Whether you’re a home barista, an amateur mixologist, or a Sunday brunch host, our nut-based syrups are your secret ingredient for flavour-packed indulgence.

From coffee classics to tropical tipples, here are five ways to make the most of Cashmere’s Hazelnut, Macadamia, Orgeat, and Coconut syrups.

1. Elevate Your Morning Coffee Ritual

Start your day with a twist of luxury. Add a shot of our Hazelnut Syrup to your daily flat white or latte for a smooth, roasted flavour with a hint of praline. It’s an easy way to replicate café-style hazelnut coffee at home.

Tip: Top with frothed milk and a pinch of cinnamon for a cozy café experience.

2. Serve Summer Vibes with Coconut Cold Brew

Our Coconut Syrup is great for iced coffee season. Add it to cold brew and top with a splash of coconut milk or cream for a tropical take on your regular cup. It's creamy, refreshing, and utterly addictive.

3. Macadamia Magic in Coffee & Shakes

Add a uniquely Australian twist with our Macadamia Syrup. Its buttery richness shines in cappuccinos, iced lattes, and even thick vanilla milkshakes. It’s a subtle upgrade that makes a big impact.

Fun idea: Mix into your post-workout smoothie for a nutty, protein-packed treat.

4. Sophisticated Sips with Orgeat Syrup

Our Orgeat Syrup, infused with almond and rosewater, adds elegant floral depth to cocktails. Try it in a Mai Tai, Japanese Cocktail, or an Orgeat Sour for a refined twist. It’s also the secret to transforming standard iced tea into something seriously special. Try pairing Orgeat Iced Tea with a cheese board for a garden brunch vibe.

Hosting hack: Pre-batch your drinks for easy entertaining, and garnish with dried citrus or edible flowers.

5. Indulgent Dessert Moments

Finish strong with a drizzle. Pour Coconut Syrup over pancakes, waffles, or banana bread for a sweet island-style upgrade. Or swirl Hazelnut Syrup into vanilla ice cream for instant hazelnut gelato vibes.

Pro tip: Serve alongside your favourite baked treats for an at-home dessert bar moment.

Nutty Never Tasted So Good

Ready to experiment with flavour? Whether you're crafting cocktails, reinventing your coffee, or adding flair to desserts, these nutty favourites bring bold, indulgent notes to any moment.

👉 Shop our Nutty Syrups Now and discover your next signature drink.

Previous Post Next Post