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The #1 Lychee Syrup for Bars, Cafés, Cocktail Enthusiasts and More

Loved by baristas, bartenders and home creators alike, our Lychee Syrup delivers a delicate balance of floral sweetness and juicy tropical brightness. Crafted in Australia for professionals and flavour enthusiasts, it’s designed to elevate everything from refreshing iced drinks to elegant cocktails — bringing a light, aromatic twist to every creation:

For Cafés, Dessert Bars and Brunch Spots

Introduce a flavour that feels fresh, modern, and effortlessly elevated. Our lychee coffee syrup adds a subtle floral sweetness that pairs beautifully with iced teas, lemonades, matcha, and even lighter-style coffees. It’s perfect for creating standout menu items like Lychee Iced Tea, Lychee Lemon Spritzers, or a refreshing Lychee Cold Brew.

Baristas love how easily it blends — never overpowering, always enhancing — adding a clean, tropical note that keeps drinks balanced and drinkable. For cafés and brunch spots looking to offer something a little different, this coffee syrup delivers a unique flavour that customers will come back for (and share with friends).

From sunny brunch menus to all-day refreshers, it’s an easy way to stand out with something vibrant, modern, and memorable.

Cashmere Syrups

Tasting Notes

Delicate, floral, and refreshingly vibrant, our Lychee Syrup captures the unmistakable sweetness of ripe lychee fruit at its peak.

Each sip opens with bright, juicy notes, unfolding into soft floral layers with a gentle tropical sweetness that lingers lightly on the palate. It’s crisp and aromatic without being overpowering, striking a perfect balance between freshness and subtle indulgence.

In teas, sodas, cocktails, or light coffee creations, it adds a clean, fragrant lift that feels effortlessly elegant and refreshing.

No artificial sharpness. No heavy sweetness. Just pure lychee character — bright, balanced, and beautifully refined.

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