As we step into 2026 at Cashmere Syrups, we’re taking a moment to look back on a year that truly changed the way we think about flavour.
2025 was colourful and full of flavour—from new product releases to creative collaborations that brought our syrups to life in entirely new ways. Here’s a look at our favourite moments from the year, and a little taste of what’s coming next
2025: The Year Our Mixology Range Took Centre Stage
One of the biggest milestones of 2025 was the launch of our Mixology Range—crafted for cafés, bars, and creators who want to push flavour further.
This range brought a new level of versatility to the Cashmere lineup, with vibrant flavours like:
From layered spritzes and signature cocktails to playful iced drinks and colourful specials, this range gave hospitality teams more room than ever to experiment, riff, and surprise their customers.
We also introduced Pistachio, which quickly became a stand-out favourite. Its rich, nutty profile added a luxurious twist to everything from lattes and frappes to dessert drinks and seasonal specials.
A Creative Moment at The Coffee Commune
Another unforgettable 2025 moment? Our photoshoot at The Coffee Commune.
This wasn’t just about capturing bottles on a shelf—it was about capturing the energy behind Cashmere: creativity, community, and the joy of a beautifully made drink.
Surrounded by the buzz of coffee machines and conversation, we shot our new range in a space that lives and breathes hospitality. The result? Imagery that felt warm, real, and full of personality—just like the people we create our syrups for.
A Year Defined by Community
If there’s one thread that ties 2025 together, it’s community.
We watched café owners, baristas, mixologists, and hospitality teams use our syrups to build memorable drink experiences—whether it was a seasonal special that sold out in days, a new cocktail that became a signature, or a simple iced latte made just a little more special.
Every time you chose Cashmere for your menu or your home bar, that was a great moment for us.
Looking Ahead: New Flavours Coming in 2026
Of course, we’re not stopping here.
Behind the scenes, our team has been working on a fresh wave of flavours that will be launching soon . Think bright, juicy, sunshine-filled profiles designed for drinks that feel like a holiday in a glass.
We’re keeping the exact flavours under wraps for now—but if you love fruit-forward, summery sips and tropical-inspired creations, you’re going to be very happy with what’s coming.
Stay tuned. The next chapter of flavour is just around the corner.
💛 Thank You for an Incredible 2025
To everyone who stocked our syrups, poured them, created with them, photographed them, or simply enjoyed them—thank you.
Your support is the reason we get to keep dreaming up new ways to bring flavour to life.
Here’s to an even more vibrant, creative, and delicious 2026.
— The Cashmere Syrups Team
