Indulge in the luxurious fusion of velvety caramel and rich espresso with our delightful Creme Brûlée Latte recipe.
This exquisite beverage brings the warmth of a classic creme brûlée to your coffee cup.
Ingredients:
- 15ml Cashmere Syrups Salted Caramel Coffee Syrup
- ½ cup warm milk
- 1 shot coffee
- Pinch sugar
Instructions:
- In a glass add coffee syrup, milk, and coffee.
- Top with milk foam.
- Sprinkle with sugar.
- Brule sugar.
Present your Creme Brûlée Latte in a cosy mug, and savour the divine combination of coffee and dessert.
Whether you're starting your day or treating yourself to a moment of indulgence, this recipe is sure to become a favourite.
This recipe was created by @sunnmoon_au on Instagram. Check them out for more great recipe content.